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Spitbraai the South American way

Welcome to Asado Spitbraai - Cape Town

With more than 40 years of experience in the asado way of spitbraai, why not share the opportunity and experience the exquisite taste which has been perfected by us and will leave your friends and guests astounded. We do catering and spitbraais for all functions.

Click here - View our Spitbraai & Catering menu

Spitbraai for 3000 people

Spitbraai for 3000 PEOPLE

All the way to Alexander bay to do a Spitbraai for 3000 People. To read more about his event click on the link below to view pictures and details.

CLICK HERE - to read the rest of this article


History of Asado Spitbraai

History of Asado Spitbraai

The Asado Spitbraai concept originates from Argentina, South America where it is called "Asado Al Asador", meaning 'meat from the spit' and our marinade is called salmuera and is made from the age old original recipe from South America.

 

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© 2009 - ASADO SPITBRAAI Last update was on 12 February 2009